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Programs of Study
Cleveland Community College
About College
Campus Information and Expectations
Admissions
Enrollment and Registration
Academic Information
Paying for College
Graduation and Student Records
Student Life and Support
Student Rights and Responsibilities
Student Success and Recognition
Academic Programs
College Transfer Degrees
Associate in General Education Degrees
Associate in Applied Science Degrees
One-Year Diploma Programs
Curriculum Certificate Programs
Course Descriptions
Continuing Education Programs (Non-Credit)
- Continuing Education Courses
- Continuing Education Units (CEUS)
- Admission
- Registration
- Registration Fees
- Refunds
- Attendance
- Release of Continuing Education Transcripts
- Certificates
- Class Locations
- Workforce Development Classes
- CE Academy Programs
- Personal Interest Classes
- Career Services
- Customized Training Program
- Small Business Center (SBC)
- College and Career Readiness
- Academic Assessment
- Adult Basic Education Program (ABE) (Levels 1-8)
- Adult High School (AHS) (Levels 9-12)
- High School Equivalency (HSE)
- English Language Acquisition (ELA)
- CE Courses Folder
  - AUT - Automotive
  - BAR - Barber Courses
  - CAR - Carpentry
  - COD - Code Enforcement
  - COS - Cosmetology
  - CSP4 - Community Service-Personal Interest Courses
  - CUL - Culinary
    - CUL 307501
  - DMV - Division of Motor Vehicles
  - ELC - Electrical
  - ELT - Electric Line Safety
  - EMS - Emergency Medical Services
  - EPT - Emergency Preparedness
  - FIP - Fire Protection
  - GSM - Gunsmithing
  - HEO - Heavy Equipment Operation
  - HRD - Human Resources Development
  - LEX - Legal Education
  - MLS - Management Leadership Superv
  - MNT - Maintenance
  - NAS - Nurse Aide
  - NET - Networking Technology
  - NUR - Nursing
  - OSH - Hazmat and Gov
  - PHM - Pharmacy
  - Safety
  - SEF - Self Supporting
  - TRA - Traffic
  - WLD - Welding
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CUL - Culinary

CUL 307501 Culinary - Cooking for the Holidays